Indulge in the artistry of our Chocolate Babka workshop. This class focuses on achieving a loaf with a beautifully rich, tender crumb, intricately swirled with decadent chocolate, and a depth of flavor that reflects precision and baking artistry.

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What You'll Learn:​

• The foundational techniques for developing a luxurious, enriched dough, essential for authentic Babka.

• Methods for uniformly laminating the dough with a generous chocolate filling, ensuring distinct swirls in every slice.

• Mastering the specific shaping and braiding techniques that result in Babka's signature appearance and a perfectly baked interior.

• Guidance on achieving a moist texture and optimal rise for a truly satisfying sweet bread.

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Skill level: Intermediate

Duration: 5 hours

Days: typically Saturdays (see calendar for exact dates)

Materials needed: Apron, container to take home your dough/bread, notepad and pen.

Price: $135